Lamb Leg Boneless

$44.00

Savour the premium quality and versatility of our Lamb Leg Boneless, sourced from the finest lamb and ideal for roasting or grilling. This boneless cut offers tender meat with a rich flavour profile, perfect for creating impressive dishes that will delight any occasion.

Key Features:

  • Premium quality boneless lamb leg

  • Ideal for roasting or grilling

  • Tender and flavourful

  • Approximately 2kg per leg

  • Freshly prepared in-store at Meat at Robinson's

Weight: Approx. 2kg per leg

Ingredients: 100% premium boneless lamb leg

Savour the premium quality and versatility of our Lamb Leg Boneless, sourced from the finest lamb and ideal for roasting or grilling. This boneless cut offers tender meat with a rich flavour profile, perfect for creating impressive dishes that will delight any occasion.

Key Features:

  • Premium quality boneless lamb leg

  • Ideal for roasting or grilling

  • Tender and flavourful

  • Approximately 2kg per leg

  • Freshly prepared in-store at Meat at Robinson's

Weight: Approx. 2kg per leg

Ingredients: 100% premium boneless lamb leg

Cooking Instructions:

  1. Roasting: Preheat oven to 180°C. Season leg with salt, pepper, and herbs. Roast in a roasting pan for 20 minutes per 500g for medium-rare, or until desired doneness.

  2. Grilling: Preheat grill or barbecue to medium-high heat. Season leg with olive oil, salt, and pepper. Grill for 15-20 minutes per side, turning occasionally, until cooked to preference.

  3. Serving Suggestions: Serve sliced lamb leg with roasted vegetables, couscous, or a fresh salad for a delicious and satisfying meal.

Enjoy the premium quality and rich flavour of our Lamb Leg Boneless, exclusively at Meat at Robinson's.