Diced Lamb Leg

$17.50

Explore the convenience and flavour of our Diced Lamb Leg, sourced from premium quality lamb and perfect for a variety of dishes such as curries, stews, and casseroles. These diced pieces of lamb offer tender meat with a rich flavour profile, ideal for creating hearty and satisfying meals.

Key Features:

  • Premium quality diced lamb leg

  • Ideal for curries, stews, and casseroles

  • Tender and flavourful

  • Freshly prepared in-store at Meat at Robinson's

Weight: Approx. 500g per pack

Ingredients: 100% premium diced lamb leg

Explore the convenience and flavour of our Diced Lamb Leg, sourced from premium quality lamb and perfect for a variety of dishes such as curries, stews, and casseroles. These diced pieces of lamb offer tender meat with a rich flavour profile, ideal for creating hearty and satisfying meals.

Key Features:

  • Premium quality diced lamb leg

  • Ideal for curries, stews, and casseroles

  • Tender and flavourful

  • Freshly prepared in-store at Meat at Robinson's

Weight: Approx. 500g per pack

Ingredients: 100% premium diced lamb leg

Cooking Instructions:

  1. Curries: Brown lamb in a hot pan. Add curry paste, onions, garlic, and coconut milk. Simmer until lamb is tender. Serve with rice and naan bread.

  2. Stews: Brown lamb in a Dutch oven. Add vegetables, herbs, and broth. Cover and simmer on low heat for 1.5-2 hours until meat is tender.

  3. Casseroles: Combine lamb with potatoes, carrots, and peas. Add stock and bake in the oven until vegetables are tender and lamb is cooked through.

Enjoy the convenience and rich flavour of our Diced Lamb Leg, exclusively at Meat at Robinson's.