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Meat at Robinson's
Meat at Robinson's
Home
Store
Meat
Beef
Chicken
Lamb
Pork
Poultry and Game
Premium Steaks
Groceries
Deli and Small Goods
Pantry
Meat at Robinson's Kitchen
Sausages and Burgers
Marinated Items and Kebabs
Low'n'Slow
Crumbed
Pastries
Pre-pack and Others
Gift Voucher
Our Story
Enquiries
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Meat
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Chicken
Lamb
Pork
Poultry and Game
Premium Steaks
Groceries
Deli and Small Goods
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Marinated Items and Kebabs
Low'n'Slow
Crumbed
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Lamb Diced Lamb Leg
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Diced Lamb Leg

$15.00

Explore the convenience and flavour of our Diced Lamb Leg, sourced from premium quality lamb and perfect for a variety of dishes such as curries, stews, and casseroles. These diced pieces of lamb offer tender meat with a rich flavour profile, ideal for creating hearty and satisfying meals.

Key Features:

  • Premium quality diced lamb leg

  • Ideal for curries, stews, and casseroles

  • Tender and flavourful

  • Freshly prepared in-store at Meat at Robinson's

Weight: Approx. 500g per pack

Ingredients: 100% premium diced lamb leg

Quantity:
Add To Cart

Explore the convenience and flavour of our Diced Lamb Leg, sourced from premium quality lamb and perfect for a variety of dishes such as curries, stews, and casseroles. These diced pieces of lamb offer tender meat with a rich flavour profile, ideal for creating hearty and satisfying meals.

Key Features:

  • Premium quality diced lamb leg

  • Ideal for curries, stews, and casseroles

  • Tender and flavourful

  • Freshly prepared in-store at Meat at Robinson's

Weight: Approx. 500g per pack

Ingredients: 100% premium diced lamb leg

Explore the convenience and flavour of our Diced Lamb Leg, sourced from premium quality lamb and perfect for a variety of dishes such as curries, stews, and casseroles. These diced pieces of lamb offer tender meat with a rich flavour profile, ideal for creating hearty and satisfying meals.

Key Features:

  • Premium quality diced lamb leg

  • Ideal for curries, stews, and casseroles

  • Tender and flavourful

  • Freshly prepared in-store at Meat at Robinson's

Weight: Approx. 500g per pack

Ingredients: 100% premium diced lamb leg

Cooking Instructions:

  1. Curries: Brown lamb in a hot pan. Add curry paste, onions, garlic, and coconut milk. Simmer until lamb is tender. Serve with rice and naan bread.

  2. Stews: Brown lamb in a Dutch oven. Add vegetables, herbs, and broth. Cover and simmer on low heat for 1.5-2 hours until meat is tender.

  3. Casseroles: Combine lamb with potatoes, carrots, and peas. Add stock and bake in the oven until vegetables are tender and lamb is cooked through.

Enjoy the convenience and rich flavour of our Diced Lamb Leg, exclusively at Meat at Robinson's.

Meat at Robinson’s

345 Balcombe Rd
Beaumaris VIC 3193

Terms of Service

Hours

Monday — Friday
9am — 5:30pm

Saturday
8am — 1pm

Sunday
Closed

Contact

info@meatatrobinsons.com.au

(03) 9589 6114

Frequently asked questions