Crumbed Thigh Schnizel Plain
Delight in the simplicity of our Crumbed Thigh Schnitzel Plain, featuring tender chicken thighs expertly coated in a golden, crispy breadcrumb crust. Perfect for pan-frying or baking, these schnitzels offer a versatile and tasty meal option. Serve with your favourite sides or salads for a satisfying dinner experience.
Key Features:
Made from premium chicken thighs
Crispy breadcrumb coating
Ideal for pan-frying or baking
Available in family-sized portions
Freshly prepared in-store at Meat at Robinson's
Delight in the simplicity of our Crumbed Thigh Schnitzel Plain, featuring tender chicken thighs expertly coated in a golden, crispy breadcrumb crust. Perfect for pan-frying or baking, these schnitzels offer a versatile and tasty meal option. Serve with your favourite sides or salads for a satisfying dinner experience.
Key Features:
Made from premium chicken thighs
Crispy breadcrumb coating
Ideal for pan-frying or baking
Available in family-sized portions
Freshly prepared in-store at Meat at Robinson's
Delight in the simplicity of our Crumbed Thigh Schnitzel Plain, featuring tender chicken thighs expertly coated in a golden, crispy breadcrumb crust. Perfect for pan-frying or baking, these schnitzels offer a versatile and tasty meal option. Serve with your favourite sides or salads for a satisfying dinner experience.
Key Features:
Made from premium chicken thighs
Crispy breadcrumb coating
Ideal for pan-frying or baking
Available in family-sized portions
Freshly prepared in-store at Meat at Robinson's
Weight: Approx. 300g per pack
Ingredients: Chicken thighs, breadcrumbs, salt, pepper, vegetable oil.
Cooking Instructions:
Pan Fry: Heat oil in a pan over medium heat. Cook schnitzels for 4-5 minutes each side until golden brown and cooked through.
Bake: Preheat oven to 200°C. Place schnitzels on a lined baking tray and bake for 20-25 minutes until crispy and cooked through.
Enjoy the quality and taste of our Crumbed Thigh Schnitzel Plain, exclusively at Meat at Robinson's.