Skip to Content
Meat at Robinson's
Meat at Robinson's
Home
Store
Meat
Beef
Chicken
Lamb
Pork
Poultry and Game
Premium Steaks
Groceries
Deli and Small Goods
Pantry
Meat at Robinson's Kitchen
Sausages and Burgers
Marinated Items and Kebabs
Low'n'Slow
Crumbed
Pastries
Pre-pack and Others
Gift Voucher
Our Story
Enquiries
0
0
Meat at Robinson's
Meat at Robinson's
Home
Store
Meat
Beef
Chicken
Lamb
Pork
Poultry and Game
Premium Steaks
Groceries
Deli and Small Goods
Pantry
Meat at Robinson's Kitchen
Sausages and Burgers
Marinated Items and Kebabs
Low'n'Slow
Crumbed
Pastries
Pre-pack and Others
Gift Voucher
Our Story
Enquiries
0
0
Home
Folder: Store
Back
Meat
Beef
Chicken
Lamb
Pork
Poultry and Game
Premium Steaks
Groceries
Deli and Small Goods
Pantry
Meat at Robinson's Kitchen
Sausages and Burgers
Marinated Items and Kebabs
Low'n'Slow
Crumbed
Pastries
Pre-pack and Others
Gift Voucher
Our Story
Enquiries
Beef Osso Bucco
74BE3519-8FEE-4505-8DB8-A1C9DBFB34CA.JPEG Image 1 of
74BE3519-8FEE-4505-8DB8-A1C9DBFB34CA.JPEG
74BE3519-8FEE-4505-8DB8-A1C9DBFB34CA.JPEG

Osso Bucco

$12.00

Savour the rich, hearty flavour of our Osso Bucco, a traditional Italian cut of meat perfect for slow cooking. Osso Bucco is typically made with cross-cut veal shanks that are braised to tender perfection, resulting in a dish that is both comforting and flavourful. Our version uses premium cuts of veal shanks sourced from trusted suppliers, ensuring quality and taste in every bite.

Weight: Approximately 500g

Quantity:
Add To Cart

Savour the rich, hearty flavour of our Osso Bucco, a traditional Italian cut of meat perfect for slow cooking. Osso Bucco is typically made with cross-cut veal shanks that are braised to tender perfection, resulting in a dish that is both comforting and flavourful. Our version uses premium cuts of veal shanks sourced from trusted suppliers, ensuring quality and taste in every bite.

Weight: Approximately 500g

Savour the rich, hearty flavour of our Osso Bucco, a traditional Italian cut of meat perfect for slow cooking. Osso Bucco is typically made with cross-cut veal shanks that are braised to tender perfection, resulting in a dish that is both comforting and flavourful. Our version uses premium cuts of veal shanks sourced from trusted suppliers, ensuring quality and taste in every bite.

Weight: Approximately 500g

Cooking Tips: Braise osso bucco with tomatoes, onions, garlic, and herbs in a slow cooker or oven for several hours until the meat is fork-tender. Serve hot over creamy polenta or with crusty bread to soak up the delicious sauce.

Why Choose Osso Bucco:

  • Authentic Taste: Captures the essence of traditional Italian cuisine.

  • Tender and Flavourful: Braising brings out the natural richness and tenderness of the meat.

  • Quality Ingredients: Sourced from reputable suppliers, ensuring premium veal shanks for superior flavour.

Meat at Robinson’s

345 Balcombe Rd
Beaumaris VIC 3193

Terms of Service

Hours

Monday — Friday
9am — 5:30pm

Saturday
8am — 1pm

Sunday
Closed

Contact

info@meatatrobinsons.com.au

(03) 9589 6114

Frequently asked questions